Tender Award Publication: Supply of Food, Meat and Fish Items – SDA Nursing and Midwifery Training College, Asanta (2026)
July 16, 2026 2026-07-16 16:53Tender Award Publication: Supply of Food, Meat and Fish Items – SDA Nursing and Midwifery Training College, Asanta (2026)
Tender Award Publication: Supply of Food, Meat and Fish Items – SDA Nursing and Midwifery Training College, Asanta (2026)
| Tender / Lot Description | Tender Reference No. | Awarded Supplier | Contract Amount (GH¢) | Award Date | Delivery Period |
| Supply of Meat/Fish Product | WR/SDANMTC/GDS/0026/2026 | Nako Ventures | 606,480.00 | 6th Feb 2026 | One year |
| Mercantile Food items Lot 1 (Spaghetti) | WR/SDANMTC/GDS/002/2026 | Queens Sheild Ent | 294,372.00 | 6th Feb 2026 | One year |
| Mercantile Food items Lot 2 (Rice & Salt) | WR/SDANMTC/GDS/005/2026 | Julia Nyame Ent. | 455,000.00 | 6th Feb 2026 | One year |
| Mercantile Food items Lot 3 (Cooking Oil) | WR/SDANMTC/GDS/031/2026 | Julia Nyame Ent. | 209,664.00 | 6th Feb 2026 | One year |
| Mercantile Food items Lot 4 (Tin Tomatoes & Sardine) | WR/SDANMTC/GDS/032/2026 | Julia Nyame Ent. | 386,464.00 | 6th Feb 2026 | One year |
| Supply of Local Food Items (Maize, Beans, Gari, etc.) | WR/SDANMTC/GDS/02/2026 | Sarpeps Royal Ent. | 607,880.00 | 6th Feb 2026 | One year |
(All awards listed above used the National Competitive Tender procurement method and received official approval from the Entity Tender Committee in accordance with public procurement rules).
Publication of Tender Awards (FY 2026)
The SDA Nursing and Midwifery Training College, Asanta wishes to inform the general public that following the successful completion of the tender evaluation processes, contracts for the 2026 fiscal year have been awarded to the respective suppliers below.
Consistent with the requirements of the Public Procurement Act, 2003 (Act 663), as amended by Act 914, and current guidance from the Public Procurement Authority (PPA) of Ghana, the details of the awards are as follows:
1. Supply of Meat/Fish Product
- Awarded Supplier: Nako Ventures
- Tender No.: WR/SDANMTC/GDS/0026/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 606,480.00
- Award Date: 6th February, 2026
- Delivery Period: One year
2. Supply of Mercantile Food items — Lot 1
(Spaghetti)
- Awarded Supplier: Queens Sheild Ent
- Tender No.: WR/SDANMTC/GDS/002/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 294,372.00
- Award Date: 6th February, 2026
- Delivery Period: One year
3. Supply of Mercantile Food items — Lot 2
(Rice & Salt)
- Awarded Supplier: Julia Nyame Ent.
- Tender No.: WR/SDANMTC/GDS/005/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 455,000.00
- Award Date: 6th February, 2026
- Delivery Period: One year
4. Supply of Mercantile Food items — Lot 3
(Cooking Oil)
- Awarded Supplier: Julia Nyame Ent.
- Tender No.: WR/SDANMTC/GDS/031/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 209,664.00
- Award Date: 6th February, 2026
- Delivery Period: One year
5. Supply of Mercantile Food items — Lot 4
(Tin Tomatoes & Sardine)
- Awarded Supplier: Julia Nyame Ent.
- Tender No.: WR/SDANMTC/GDS/032/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 386,464.00
- Award Date: 6th February, 2026
- Delivery Period: One year
6. Supply of Local Food Items
(Maize, Beans, Gari, Kokonte, Waakye Leaves, Kenkey husk, Ground nut Paste)
- Awarded Supplier: Sarpeps Royal Ent.
- Tender No.: WR/SDANMTC/GDS/02/2026
- Procurement Method: National Competitive Tender
- Contract Amount: GH¢ 607,880.00
- Award Date: 6th February, 2026
- Delivery Period: One year
